Keto Charcuterie Board
This Keto Charcuterie Board is the perfect compliment to any holdiay get together! It's filled with our favorite Keto Appetizers!
INGREDIENTS
- 10 oz salami (assortment - dry, hard, Genoa, Calabrese)
- 5 oz pepperoni
- 5 oz smoked sausage
- 5 oz Proscuitto
- 10 oz aged or hard cheese (sliced or cubed - cheddar, colby-jack, pepper jack, swiss, provolone, gruyere, smoked gouda)
- 2 oz soft cheese mozzarella, brie, cream cheese, mascarpone, havarti)
- 4 oz assorted nuts (almonds, pistachios, pecans, macadamia nuts etc)
- 4 oz kalamata olives
- 4 oz petite dill pickles
- 2 oz pepperoncini
- 4 oz Keto Ranch or Keto Blue Cheese
- 2 oz spicy mustard
- 12 oz cheese whisps or Keto Cheez-It Crakers (or both)
- herbs (optional - mint, basil, rosemary, thyme)
INSTRUCTIONS
- Place dips into small bowls and place onto your board.
- Arrange the meat and cheese onto the board and around the bowls
- Add Cheese Whisps or Keto Cheez-It Crackers or bread around the meat and cheese.
- Fill in any remaining spaces with your assorted nuts, olives, pickles, and peppers.
- Garnish with fresh herbs and serve.
MACROS
Not Calculated as it will depend on your brand and amounts used.
Want to Fast-Track your Weight Loss?
Check out my Signature Course, Keto Quick-Start Weight Loss Solution. Learn the strategies I used to shed 105 lbs. & over 60+ total inches. This core program addresses the root cause of weight gain, allowing you to Lose Weight and Keep it off Forever!
